Dzūki potato herds are the ancient culinary heritage of the Dzūki people. The herds are placed on cabbage leaves and baked in an oven fired with birch wood. The duration of education is 2 hours. (price per person 15 Eur) or 2 hours. with folk music (price 22 EUR per person). Groups from 20 to 35 people without music and up to 30 people with music are accepted. Pre-order by phone.
We accept orders for baking Dzūkiška bands. Home delivery is available.
In addition to the educational program, home delivery - 7 EUR, eating on the spot with mint tea - 10 EUR.
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